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Thursday, July 12, 2018

[PDF] [EPUB] Running a Restaurant For Dummies Download

Download Running a Restaurant For Dummies Free Ebooks in PDF format. Download free ebook of Running a Restaurant For Dummies soft copy pdf or read online by"Michael Garvey","Heather Dismore","Andrew G. Dismore"Published on 2011-03-16 by John Wiley & Sons

Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you’ll find all the advice you need to start and run a successful restaurant. Even if you don’t know anything about cooking or running a business, you might still have a great idea for a restaurant — and this handy guide will show you how to make your dream a reality. If you already own a restaurant, but want to see it do better, Running a Restaurant For Dummies offers unbeatable tips and advice of bringing in hungry customers. From start to finish, you’ll learn everything you need to know to succeed: Put your ideas on paper with a realistic business plan Attract investors to help get the business off the ground Be totally prepared for your grand opening Make sure your business is legal and above board Hire and train a great staff Develop a delicious menu If you’re looking for expert guidance from people in the know, then Running a Restaurant For Dummies is the only book you need. Written by Michael Garvey, co-owner of the famous Oyster Bar at Grand Central, with help from writer Heather Dismore and chef Andy Dismore, this book covers all the bases, from balancing the books to training staff and much more: Designing and theme and a concept Taking over an existing restaurant or buying into a franchise Stocking and operating a bar Working with partners and other investors Choose a perfect location Hiring and training an excellent staff Pricing menu items Designing the interior of the restaurant Purchasing and managing supplies Marketing your restaurant to customers If you’re looking for a new career as a restaurateur, or you need new ideas for your struggling restaurant, Running a Restaurant For Dummies offers expert advice in a fun, friendly format. Packed with practical advice and expert wisdom on every aspect of the food service business, this guide is all you need to get cooking.

This Book was ranked at 14 by Google Books for keyword Industries Restaurant & Food bestseller books.

Book ID of Running a Restaurant For Dummies's Books is GnQjsmHyiUUC, Book which was written by"Michael Garvey","Heather Dismore","Andrew G. Dismore"have ETAG "DcXey6ergQg"

Book which was published by John Wiley & Sons since 2011-03-16 have ISBNs, ISBN 13 Code is 9781118053195 and ISBN 10 Code is 1118053192

Reading Mode in Text Status is true and Reading Mode in Image Status is true

Book which have "384 Pages" is Printed at BOOK under Category"Business & Economics"

Book was written in en

eBook Version Availability Status at PDF is true and in ePub is true

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Download Running a Restaurant For Dummies PDF Free

Download Running a Restaurant For Dummies Books Free

Download Running a Restaurant For Dummies Free

Download Running a Restaurant For Dummies PDF

Download Running a Restaurant For Dummies Books

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